When you need a quick and easy meal that's guaranteed to please a crowd, a baked pasta dish is the way to go. Throwing everything in one dish makes for easy cleanup, and baking pasta in the oven gives it that next-level cheesiness that's hard to resist. Happy National Grilled Cheese Month. Melted cheese on crisp bread -- is it any wonder grilled cheese sandwiches are one of our favorite comfort foods? While it may be hard to beat the perfection that is ooey-gooey melted cheese between two crisp pieces of Meatloaf is one of those dishes that does surprisingly well in a slow cooker — possibly even better than in the oven, which can quickly dry out the much-maligned dish. We found five twists on Crock-Pot meatloaf that can be prepped and ready for you when Smoked salmon gets a lot of love. It's served with bagels and cream cheese, so naturally it's a crowd pleaser. But, we're asking you to put down the salmon and give smoked trout a try. This fish is just as easy to find as salmon, and just as delicious. As we push away winter blues, we welcome spring and summer greens — and every other vibrant color for that matter. In the food world, many of our favorites are finally making their encore appearance back into our local markets, but how can we keep track Pesto is a quick and easy sauce that adds bold flavors to a meal. It also makes a good addition to your senior nutrition plan, as it contains healthy fats from the nuts. However, you may get tired of eating the same basil pesto over and over again, so why .
Do you know how to make these classic pasta dishes? The classic of all classics, spaghetti and meatballs is a fantastic go-to pasta dish for any dinner occasion, whether it’s a dinner for friends or a party of one. Even the meatballs are easy to make What‘s not to love when it comes to coffee cake? The texture, flavor, crumbly streusel topping finished with drizzles of icing are enough to get me out of bed in the morning. There is just something so wonderful and welcoming about these little cakes. William Munger wrote a book in 1845 with home remedies for everything from the rattles to phthisic. It ended up in Wisconsin through the Hiram and Eleanor Larrabee family. The Larrabees were early settlers in Wisconsin from New York state and the mini-book As promised in Wednesday's Fridge Magnet column, we're sharing more rhubarb recipes. The cake is from Features Editor Lindsey Nair, who published it when she was the food columnist. It's the only rhubarb recipe her mother likes, she says. The ice cream .
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